Need some comfort food right now? I suggest you try this one. I suggest serving it warm with a scoop of vanilla ice cream. If you’ve ever tasted gooey butter cake, it’s a lot like that but with peaches baked into it. The result is a gooey, cakey peach cobbler. I usually bake things from scratch, but this cake mix cobbler was a delightful surprise. My expectations were pretty low for how this 3 Ingredient Peach Cobbler recipe would turn out, but I was extremely impressed. It bakes in the oven for 45 to 50 minutes- until everything is golden and bubbly. I add a little cinnamon and sugar on top since I like the flavor of peaches with cinnamon, but that’s totally optional.
The rest of the cake mix is then sprinkled on top, and the whole thing is given another stir.įinally, you’ll melt one stick (1/2 cup) of butter and drizzle it on top.
Then you’ll top that cake mix with the peaches and their liquid and give it all a little stir. You’ll put half of the dry cake mix in your dish. Scroll to the end of this post to print out the complete recipe. That’s it! If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but that’s optional). You’ll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. It literally only takes about 10 minutes to put together, and it’s so delicious! The three of us in my family loved this easy 3 Ingredient Peach Cobbler recipe. I had read about cake mix cobblers before, and I finally decided to give it a go. Yes, even in this day and age of empty store shelves… you should be able to find the ingredients needed for this recipe. This recipe calls for three easy-to-find ingredients.
#TASTY RECIPES PEACH COBBLER FREE#
Feel free to pop it back in the oven or in the microwave to serve warm.This 3 Ingredient Peach Cobbler is the easiest dessert you can make! You can store Peach Cobbler in the refrigerator for up to 5 days. The Easy Peach Cobbler will be ready when it achieves a golden brown color. Now, add the peach mixture to the top of the batter.īake for about 40-45 minutes. Next, pour the milk batter over the top of the melted butter. Then gradually add the milk while whisking. In another bowl, combine the remaining flour, baking powder, and sugar. Now, add the brown sugar, 1/4 cup of flour, cinnamon, and nutmeg.
#TASTY RECIPES PEACH COBBLER HOW TO#
Hop on over to Taste of Home to see how to peel peaches easily. If using fresh peaches, peel, and slice them beforehand. Next, drain the peaches well and add to a large mixing bowl. Place the baking dish in the oven to allow the butter to melt. Then, add the butter to a 9×13 baking dish.
Fresh Peach Iced Tea is so refreshing during the hot summer months too!įirst, go ahead and get the oven preheating to 350 degrees. If you are a peach fan, consider making my Baked Peaches or some Blender Peach Ice Cream. Peaches are so good, especially when they are juicy. We enjoyed our cobbler warm for an after-dinner dessert, and everyone LOVED it. But, it is delicious with or without that addition. I like to add a scoop of vanilla ice cream to my cobbler. You can most definitely use fresh peaches if you want to save this recipe for when they are in season. Since peaches are yet to be in season and I had canned store-bought peaches in my pantry, that is what I used for this recipe. My Easy Apple Cobbler is very popular on my blog, and it is one of my favorite comforting desserts. I made this Peach Cobbler for my family this past week. It’s almost peach season so, lots of peach recipes will be popping up for all of us to consider making. Use fresh or canned peaches for this delicious and comforting dessert. This Peach Cobbler recipe is so incredibly easy to make.
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